Lentils

2 cups dried lentils (no need to soak)
4 cups water
1/2 onion, diced
garlic (I usually use 3 cloves, but we like garlic)
4 tbsp. honey
2 tbsp. soy sauce


saute onion and garlic in olive oil, once translucent add water, lentils, honey and soy sauce, bake in a dutch oven at 350 until most of the water has been absorbed (usually an hour or so).